21 septembre 2016

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TAGS:  sugar cookies   beet       LABELS: Cut Outs  Enfants  Savoury 

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5 Commentaires

Shirley   2017-01-04

Hello Kim, I was searching for a red "Poppy" cookie to serve at Vetran's Remembrance meeting. (without using the red dye food coloring) This recipe is just the right idea ! I just added a slice of black licorice in the center .... perfect- Thanks a bunch :)

Kimberlie 2017-02-14

Wonderful to hear. I hope you and your Vets enjoyed them. Thanks!

Bernice   2017-01-04

what adorable cookies! I love how versatile beets are.

Kimberlie 2017-01-04

Thanks Bernice. These cookies are super fun to make. I appreciate your support.

unknow   2017-01-04

What a beautiful and playful cookie, Kimberlie!

Kimberlie 2017-01-04

Thank you! Thanks for stopping by.

Hilary from Cocoa Bean, The Vegetable   2017-01-04

The cookies were tasty, but with the icing and the poppy seed middles, you've taken it from good to great! Gorgeous presentation, Kim!

Kimberlie 2017-01-04

Thanks Hilary! Love your comments.

Arlene Borden   2017-01-04

Very interesting, I would never think to include "the beet" as a cookie ingredient. Kim, a great job in executing this cookie treat and more kudos on the photograph. Arlene

Kimberlie 2017-01-04

Hi Arlene, Being so sweet, beets have many interesting applications. Many thanks for your kind words. Stop by again!

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