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Commentaires

3 Commentaires

Jenny 2017-12-24

Great recipe - delicious and great ingredients, maybe put a warning on the top about the overnight chill. Thank you for the clear instructions.

Kimberlie 2017-12-24

Nice comment. I'm really happy you enjoyed this panellet. It's ordered all the time and is a staff favourite. You're right when you say the overnight chill is important. It evens out the moisture and makes the dough easier to roll. I think I'll take your advice and make a special emphasis at the top of recipe. Thanks so much for baking my recipes. Wishing you and your family a wonderful holiday season. Kim

Terri 2017-04-12

I'm trying these cookies tonight. I've done the dough and it's sitting in the fridge overnight. I'm so excited to bake these beauties tomorrow! The toasted coconut smells so fragrant. I did not realise this recipe is in the Alice Medrich cookie book. I've got Chewy Gooey Crispy Crunchy Melt-in-your-Mouth Cookies! I'll let you know how they turn out. the fact that they're gluten free is a bonus!

2017-01-06

These are amazing! Sweet and chewy. The toasted coconut gives this recipe a kick of flavour. I think they are one of my favorites!

Kimberlie 2017-01-06

Thanks Terri. I'm so happy you liked them. Truthfully, I couldn't agree more. These are truly delicious!

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