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May 25, 2016
My dog Alfie will do anything for homemade dog treats. He gives me his undivided attention in flyball class, or agility. He’ll ignore pee mail, and unfixed dogs. They trump every store bought dog treat we’ve ever tried. Made with real liver and bacon, Alfie and I are confident that your pooch(es) will love them too. You’ll have the happiest, and most motivated dog(s), I promise.
These treats don’t require too much trouble to assemble. No special equipment, except for a doggy themed cookie cutter. Any beginner baker can make them. If you have a strong enough arm you can stir them with a wooden spoon and a large bowl.
This recipe was slightly adapted from Thomas Keller’s Bouchon Bakery. It’s such a good book!
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