March 10, 2015
Up front, I forgot to add the baking powder because when I ran out of bread flour, I ventured into the winter weather to fetch more. When I returned, I was so flustered that I forgot! So they were a bit heavy and chewy, or should I say pasty, but on the bright side, they survived the toaster, especially when cold and a day old. Sigh.
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Here’s how it works: once a week, for the next two years, 25 Alpha Bakers commit to baking their way through every recipe of Rose Levy Beranbaum’s newly published The Baking Bible. Each week we post our experiences on our blog sites: our successes, our failures, our like and dislikes . The recipes are scheduled in advance so that everyone will be baking the same recipe at the same time. Unfortunately, no recipes can be shared in my Alpha Bakers posts due to publishing restrictions, but if you love to bake, The Baking Bible. is a must-have book. You can see other tutorials for the same recipe at the following link The Baking Bible Alpha Bakers at http://rosesalphabakers.blogspot.ca/.